Tuesday, February 8, 2011

Creamy Sausage and Tomato Dip

This is just the right amount of spice for me. Very creamy and has a great flavor. A huge hit at our super bowl party.

1lb Italian Sausage
1-8 oz package cream cheese
1-14/4 oz can tomatoes w/ green chilis. (I used Rotel)

Brown sausage. Drain grease. Add cream cheese and can of tomatoes. It's up to you whether you want to drain can of tomatoes or not. We drained ours and it turned out great. Stir until cheese melts and well incorporated. Serve with tortilla chips. You can also put in small crockpot on warm. Yields about 2 cups of dip.

*I doubled it. I made it all in a skillet and then put in small crockpot to serve and keep warm.

Recipe from Jamie Cooks It Up!

No comments:

Post a Comment